Enjoy a Euro-themed menu in The Jabiru Restaurant, where every dish is thoughtfully crafted to bring the flavours of Europe to your table. Special guest and import wine specialist Travis Watson will host the evening and will share the art of European wine making and stories of the fine wines which will be available on the evening.

Guests will have the choice of a two-course or three-course menu, both served with a European wine-tasting paddle with a selection of four fine European wines.